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VALENTINE'S DAY 2023 AT ENOTECA

$140 sharing menu for two guests (does not include tax/grat)



MENU

Charred lettuce, bagna cauda, mimolette 

Roast leeks, hazelnut, brown butter, black vinegar 

Seared scallops, nori romesco, lemon, pickle

‘Oysters & Pearls’ Fresh oysters, trout caviar, potato bisque

Pork belly, lobster, truffle

Beef tenderloin, potato, mushroom relish, wine

Chocolate mousse, orange, caramel, peanut



*Veg option available

Book now