VALENTINE'S DAY 2023 AT ENOTECA

$140 sharing menu for two guests (does not include tax/grat)

MENU

Charred lettuce, bagna cauda, mimolette 

Roast leeks, hazelnut, brown butter, black vinegar 

Seared scallops, nori romesco, lemon, pickle

‘Oysters & Pearls’ Fresh oysters, trout caviar, potato bisque

Pork belly, lobster, truffle

Beef tenderloin, potato, mushroom relish, wine

Chocolate mousse, orange, caramel, peanut

*Veg option available